Sustainability and Value-Added Products as an Opportunity: Global Acceptability and Sensory Quality of Limpet (Patella Spp.) Pâté Enriched with Strawberry-Tree (Arbutus Unedo) Fruit Extract

AuthID
 P-00V-253
5
Author(s)
Pinheiro, J
·
Rodrigues, S
·
Maranhão, P
·
Ganhão, R
Tipo de Documento
Book Chapter
Year published
2021
Publicado
in Food Engineering Series, ISSN: 1571-0297
Páginas: 67-85
Indexing
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85107270376
Source Identifiers
ISSN: 1571-0297
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