Antioxidant Potential of Artemisia Argentea L'her Alcoholic Extract and Its Relation with the Phenolic Composition

AuthID
 P-002-Q07
2
Author(s)
Tipo de Documento
Article
Year published
2011
Publicado
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 44, Número: 6, Páginas: 1620-1631 (12)
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Scopus®
Crossref®37
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-79958247102
Wos: WOS:000292950800007
Source Identifiers
ISSN: 0963-9969
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