Seaweed Polysaccharides: Emerging Extraction Technologies, Chemical Modifications and Bioactive Properties

AuthID
P-00V-C21
12
Author(s)
Otero, P
·
Carpena, M
·
Garcia Oliveira, P
·
Echave, J
·
Soria Lopez, A
·
Garcia Perez, P
·
Fraga Corral, M
·
Cao, H
·
Nie, SP
·
Xiao, JB
·
Tipo de Documento
Review
Year published
2021
Publicado
in CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, ISSN: 1040-8398
Indexing
Publication Identifiers
Wos: WOS:000691484500001
Source Identifiers
ISSN: 1040-8398
Export Publication Metadata
Info
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