Mushrooms on the Plate: Trends Towards Nafld Treatment, Health Improvement and Sustainable Diets

AuthID
 P-00V-E6F
4
Author(s)
Fontes, A
·
Zischka, H
·
Tipo de Documento
Review
Year published
2021
Publicado
in EUROPEAN JOURNAL OF CLINICAL INVESTIGATION, ISSN: 0014-2972
Volume: 52, Número: 3
Indexing
Wos®
Scopus®
Crossref®3
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 34390493
SCOPUS: 2-s2.0-85114997887
Wos: WOS:000696863800001
Source Identifiers
ISSN: 0014-2972
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