Study of the Alkyl Chain Length on Laccase Stability and Enzymatic Kinetic with Imidazolium Ionic Liquids

AuthID
 P-002-R8A
4
Author(s)
Tipo de Documento
Article
Year published
2011
Publicado
in APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, ISSN: 0273-2289
Volume: 164, Número: 4, Páginas: 524-533 (10)
Indexing
Wos®
Scopus®
Crossref®35
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 21234701
SCOPUS: 2-s2.0-79955865806
Wos: WOS:000290227000011
Source Identifiers
ISSN: 0273-2289
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service