Potential Therapeutic of Olive Oil Industry By-Products in Skin Health: a Review

AuthID
 P-00V-KB5
6
Author(s)
Fraga, C
·
Tipo de Documento
Review
Year published
2021
Publicado
in INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, ISSN: 0950-5423
Indexing
Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000706309200001
Source Identifiers
ISSN: 0950-5423
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service