Recent Advances in the Concept of Paraprobiotics: Nutraceutical/Functional Properties for Promoting Children Health

AuthID
 P-00V-NG0
10
Author(s)
Kumar, H
·
Schutz, F
·
Bhardwaj, K
·
Sharma, R
·
Nepovimova, E
·
Dhanjal, DS
·
Verma, R
·
Kumar, D
·
Kuca, K
·
Tipo de Documento
Review
Year published
2021
Publicado
in CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, ISSN: 1040-8398
Volume: 63, Número: 19, Páginas: 3943-3958 (16)
Indexing
Wos®
Scopus®
Crossref®13
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85118626427
Wos: WOS:000715706200001
Source Identifiers
ISSN: 1040-8398
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