A Comparative Study of the Fatty Acids and Monosaccharides of Wild and Cultivated Ulva Sp.

AuthID
 P-00W-6W1
7
Author(s)
Garcia Poza, S
·
Morais, T
·
Leandro, A
·
Cotas, J
·
Marques, JC
·
Tipo de Documento
Article
Year published
2022
Publicado
in JOURNAL OF MARINE SCIENCE AND ENGINEERING
Volume: 10, Número: 2, Páginas: 233 (14)
Indexing
Wos®
Scopus®
Crossref®8
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85124727169
Wos: WOS:000763050600001
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