Quality Assessment of Red Wine Grapes Through Nir Spectroscopy

AuthID
 P-00W-B0N
5
Author(s)
Rouxinol, MI
·
Murta, GC
·
Barroso, JM
·
Tipo de Documento
Article
Year published
2022
Publicado
in AGRONOMY-BASEL
Volume: 12, Número: 3, Páginas: 637 (16)
Indexing
Wos®
Scopus®
Crossref®19
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85126477097
Wos: WOS:000776871500001
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