Recent Advances in Water-Soluble Vitamins Delivery Systems Prepared by Mechanical Processes (Electrospinning and Spray-Drying Techniques) for Food and Nutraceuticals Applications-A Review

AuthID
 P-00W-FPZ
3
Author(s)
Tipo de Documento
Review
Year published
2022
Publicado
in FOODS, ISSN: 2304-8158
Volume: 11, Número: 9, Páginas: 1271 (17)
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Publication Identifiers
Pubmed: 35563994
SCOPUS: 2-s2.0-85129698571
Wos: WOS:000794515100001
Source Identifiers
ISSN: 2304-8158
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