Publicações

AuthID
P-00W-JYT

Author(s)

Dasgupta, N

Tipo de Documento

Book Chapter

Year published

2018

Publicado

in An Introduction to Food Grade Nanoemulsions - Environmental Chemistry for a Sustainable World, ISSN: 2213-7114

Páginas: 83-103

Indexing

Crossref^®2

Google Scholar^®

Publication Identifiers

DOI: 10.1007/978-981-10-6986-4_5

Source Identifiers

ISSN: 2213-7114

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