Comparison of the Local Temperature, Lactate and Glucose After Three Different Strength Training Methods

AuthID
 P-00W-KCT
8
Author(s)
DE MATOS, DG
·
DE SOUZA, RF
·
Dos Santos, MDM
·
Marçal, AC
·
Neves, EB
·
Cabral, BGT
·
Tipo de Documento
Article
Year published
2021
Publicado
in International Journal of Exercise Science, ISSN: 1939-795X
Volume: 14, Número: 4, Páginas: 1408-1420
Indexing
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-85129927708
Source Identifiers
ISSN: 1939-795X
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