Cross Contamination of 2,4,6-Trichloroanisole in Cork Stoppers

AuthID
P-00W-Q0R
5
Author(s)
Monteiro, S
·
Malheiro, A
·
Cabral, M
·
Tipo de Documento
Article
Year published
2022
Publicado
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 70, Número: 22, Páginas: 6747-6754 (8)
Indexing
Publication Identifiers
Pubmed: 35612600
SCOPUS: 2-s2.0-85131772113
Wos: WOS:000809990000001
Source Identifiers
ISSN: 0021-8561
Export Publication Metadata
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