How Collectivism Affects Organic Food Purchase Intention and Behavior: A Study with Norwegian and Portuguese Young Consumers

AuthID
 P-00W-TH0
4
Author(s)
Macedo, R
Tipo de Documento
Article
Year published
2022
Publicado
in SUSTAINABILITY, ISSN: 2071-1050
Volume: 14, Número: 12, Páginas: 7361 (19)
Indexing
Wos®
Scopus®
Crossref®21
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85132592016
Wos: WOS:000816757400001
Source Identifiers
ISSN: 2071-1050
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