Enterococcus Spp. from Chicken Meat Collected 20 Years Apart Overcome Multiple Stresses Occurring in the Poultry Production Chain: Antibiotics, Copper and Acids

AuthID
P-00X-BEF
12
Author(s)
Ferreira, C
·
Willems, R
·
Corander, J
·
Tipo de Documento
Article
Year published
2023
Publicado
in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ISSN: 0168-1605
Volume: 384, Páginas: 109981 (11)
Indexing
Publication Identifiers
Pubmed: 36306546
SCOPUS: 2-s2.0-85140296564
Unpaywall: 10.1016/j.ijfoodmicro.2022.109981
Wos: WOS:000882176900007
Source Identifiers
ISSN: 0168-1605
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