Bottom-Up Uncertainty Evaluation of Complex Measurements from Correlated Performance Data: Determination of Total Cr in Yeast by Icp-Ms After Acid Digestion

AuthID
 P-00X-BKZ
4
Author(s)
Pluháček, T
·
Pechancová, R
·
Milde, D
·
Tipo de Documento
Article
Year published
2023
Publicado
in Food Chemistry, ISSN: 0308-8146
Volume: 404, Páginas: 134466
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Scopus®
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Publication Identifiers
Pubmed: 36244063
SCOPUS: 2-s2.0-85139871125
Source Identifiers
ISSN: 0308-8146
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