How Do Hospitality Workers Perceive Their Work Skills Before and After the Lockdown Imposed by the Covid-19 Pandemic?

AuthID
 P-00X-S87
3
Author(s)
Araujo, A
·
Tipo de Documento
Article
Year published
2022
Publicado
in SOCIAL SCIENCES-BASEL
Volume: 11, Número: 12, Páginas: 588 (14)
Indexing
Wos®
Scopus®
Crossref®3
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85144678390
Wos: WOS:000902669600001
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