Biosurfactants Produced by Yeasts: Fermentation, Screening, Recovery, Purification, Characterization, and Applications

AuthID
 P-00Y-73Q
3
Author(s)
Fernandes, NDT
·
Simoes, LA
·
Tipo de Documento
Review
Year published
2023
Publicado
in FERMENTATION-BASEL, ISSN: 2311-5637
Volume: 9, Número: 3
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85151121999
Wos: WOS:000957972600001
Source Identifiers
ISSN: 2311-5637
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