The Influence of Initial Xylose Concentration, Agitation, and Aeration on Ethanol Production by Pichia Stipitis from Rice Straw Hemicellulosic Hydrolysate

AuthID
 P-003-177
3
Author(s)
Roberto, IC
Tipo de Documento
Article
Year published
2010
Publicado
in APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, ISSN: 0273-2289
Volume: 162, Número: 5, Páginas: 1306-1315 (10)
Indexing
Wos®
Scopus®
Crossref®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 19946760
SCOPUS: 2-s2.0-77955923761
Wos: WOS:000280842100008
Source Identifiers
ISSN: 0273-2289
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service