Prediction of Fatty Acid Composition in Intact and Minced Fat of European Autochthonous Pigs Breeds by Near Infrared Spectroscopy

AuthID
 P-00Y-E6Q
19
Author(s)
Parrini, S
·
Sirtori, F
·
Candek Potokar, M
·
Crovetti, A
·
Kusec, ID
·
Sanchez, EG
·
Cebrian, MMI
·
Garcia, AH
·
Karolyi, D
·
Lebret, B
·
Ortiz, A
·
Panella Riera, N
·
Petig, M
·
Pires, PJD
·
Tejerina, D
·
Razmaite, V
·
Aquilani, C
·
Bozzi, R
Tipo de Documento
Article
Year published
2023
Publicado
in SCIENTIFIC REPORTS, ISSN: 2045-2322
Volume: 13, Número: 1
Indexing
Wos®
Scopus®
Crossref®2
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 37188692
SCOPUS: 2-s2.0-85159400277
Wos: WOS:000989082600066
Source Identifiers
ISSN: 2045-2322
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