Nutritional and Antioxidant Profile of the Physalis Fruit Grown in Three Andean Regions of Peru

AuthID
 P-00Y-EE5
6
Author(s)
Obregón-La Rosa A.J.
·
Contreras-López E.
·
Juárez E.F.
·
Muñoz A.M.
·
Ramos-Escudero F.
Tipo de Documento
Article
Year published
2023
Publicado
in Roczniki Panstwowego Zakladu Higieny / Annals of the National Institute of Hygiene, ISSN: 00357715
Volume: 74, Número: 1, Páginas: 49-57 (8)
Indexing
Scopus®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85159846370
Source Identifiers
ISSN: 00357715
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