Publications

AuthID
P-000-FXY

Author(s)

Document Type

Article

Year published

2003

Published

in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561

Volume: 51, Issue: 14, Pages: 3911-3915 (5)

Indexing

Wos^®

Scopus^®

Crossref^®23

Pubmed^®

Google Scholar^®

Publication Identifiers

DOI: 10.1021/jf020895u

Pubmed: 12822922

SCOPUS: 2-s2.0-0038353487

Wos: WOS:000183824200001

Source Identifiers

ISSN: 0021-8561

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