Functional Foods from Animal Sources and Their Physiologically Active Components

AuthID
 P-000-Q8D
2
Author(s)
Document Type
Review
Year published
2002
Published
in REVUE DE MEDECINE VETERINAIRE, ISSN: 0035-1555
Volume: 153, Issue: 3, Pages: 155-160 (6)
Indexing
Wos®
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-0036521323
Wos: WOS:000175426600001
Source Identifiers
ISSN: 0035-1555
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