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Potentiating Effects of Honey on Antioxidant Properties of Lemon-Flavoured Black Tea
AuthID
P-002-0BG
4
Author(s)
Pereira, C
·
Barros, L
·
Vilas Boas, M
·
Ferreira, ICFR
Document Type
Article
Year published
2013
Published
in
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION,
ISSN: 0963-7486
Volume: 64, Issue: 2, Pages: 230-234 (5)
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Publication Identifiers
DOI
:
10.3109/09637486.2012.713916
Pubmed
: 22856394
SCOPUS
: 2-s2.0-84873335082
Wos
: WOS:000314474800014
Source Identifiers
ISSN
: 0963-7486
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