Lipid Content and Fatty Acid Profile of Senegalese Sole (Solea Senegalensis Kaup, 1858) Juveniles as Affected by Feed Containing Different Amounts of Plant Protein Sources

AuthID
 P-002-5B7
7
Author(s)
Souza, T
·
Castro Cunha, M
·
Document Type
Article
Year published
2012
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 134, Issue: 3, Pages: 1337-1342 (6)
Indexing
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Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84861100450
Wos: WOS:000304689400012
Source Identifiers
ISSN: 0308-8146
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