Occurrence of Aflatoxins and Ochratoxin A in Baby Foods in Portugal

AuthID
 P-003-8MS
4
Author(s)
van Egmond, HP
Document Type
Article
Year published
2010
Published
in FOOD ANALYTICAL METHODS, ISSN: 1936-9751
Volume: 3, Issue: 1, Pages: 22-30 (9)
Indexing
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Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-77952867385
Wos: WOS:000274110300005
Source Identifiers
ISSN: 1936-9751
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