Cristina Maria Martins Almeida


AuthID: R-000-HWS

Confirmed Publications: 11



1
TITLE: Fluoride content of soft drinks, nectars, juices, juice drinks, concentrates, teas and infusions marketed in Portugal  Full Text
AUTHORS: Fojo, C; Figueira, ME ; Almeida, CMM ;
PUBLISHED: 2013, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 30, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
2
TITLE: Optimization and Validation of FTIR Method with Tetrachloroethylene for Determination of Oils and Grease in Water Matrices  Full Text
AUTHORS: Cristina M M Almeida ; Sofia Silverio; Claudia Silva; Ana Paulino; Sandra Nascimento; Celia A Revez;
PUBLISHED: 2013, SOURCE: JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY, VOLUME: 24, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
3
TITLE: Selenium Content of Raw and Cooked Marine Species Consumed in Portugal  Full Text
AUTHORS: Carla T Martins; Cristina M M Almeida ; Paula C Alvito;
PUBLISHED: 2011, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 4, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
4
TITLE: Occurrence of Aflatoxins and Ochratoxin A in Baby Foods in Portugal  Full Text
AUTHORS: Paula C Alvito; Eric A Sizoo; Cristina M M Almeida ; Hans P van Egmond;
PUBLISHED: 2010, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 3, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
5
TITLE: Occurrence of patulin in apple-based-foods in Portugal  Full Text
AUTHORS: Maria Joao Barreira; Paula C Alvito; Cristina M M Almeida ;
PUBLISHED: 2010, SOURCE: FOOD CHEMISTRY, VOLUME: 121, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
6
TITLE: Analysis of polynuclear aromatic hydrocarbons by SPME-GC-FID in environmental and tap waters  Full Text
AUTHORS: Emanuel Coelho; Celia Ferreira; Cristina M M Almeida ;
PUBLISHED: 2008, SOURCE: JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY, VOLUME: 19, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
7
TITLE: Fluoride content in green tea infusions (Camellia sinensis)  Full Text
AUTHORS: Reto, M; Figueira, ME ; Filipe, HM ; Almeida, CMM ;
PUBLISHED: 2008, SOURCE: QUIMICA NOVA, VOLUME: 31, ISSUE: 2
INDEXED IN: Scopus WOS Handle
IN MY: ORCID
8
TITLE: Analysis of vitamin K in green tea leafs and infusions by SPME-GC-FID  Full Text
AUTHORS: Marcia Reto; Maria E Figueira ; Helder M Filipe ; Cristina M M Almeida ;
PUBLISHED: 2007, SOURCE: FOOD CHEMISTRY, VOLUME: 100, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
9
TITLE: Chemical composition of green tea (Camellia sinensis) infusions commercialized in Portugal  Full Text
AUTHORS: Reto, M; Figueira, ME ; Filipe, HM ; Almeida, CMM ;
PUBLISHED: 2007, SOURCE: PLANT FOODS FOR HUMAN NUTRITION, VOLUME: 62, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
10
TITLE: Experimental and statistical validation of SPME-GC-MS analysis of phenol and chlorophenols in raw and treated water  Full Text
AUTHORS: Natercia Guerra Simoes; Vitor Vale Cardoso; Elisabete Ferreira; Maria Joao Benoliel; Cristina M M Almeida ;
PUBLISHED: 2007, SOURCE: CHEMOSPHERE, VOLUME: 68, ISSUE: 3
INDEXED IN: Scopus WOS
IN MY: ORCID
Page 1 of 2. Total results: 11.

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