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Public Perceptions of Food-Related Hazards: an Application to Portuguese Consumers
AuthID
P-003-AA5
5
Author(s)
Cunha, LM
·
de Moura, AP
·
Lopes, Z
·
Santos, MD
·
Silva, I
Document Type
Article
Year published
2010
Published
in
BRITISH FOOD JOURNAL,
ISSN: 0007-070X
Volume: 112, Issue: 5, Pages: 522-543 (22)
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Wos
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Scopus
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Metadata
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Publication Identifiers
DOI
:
10.1108/00070701011043772
Scopus
: 2-s2.0-77952697456
Wos
: WOS:000279498100007
Source Identifiers
ISSN
: 0007-070X
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