Molecular Markers for Food Traceability

AuthID
 P-006-CB7
4
Author(s)
Pereira, L
·
Document Type
Review
Year published
2013
Published
in FOOD TECHNOLOGY AND BIOTECHNOLOGY, ISSN: 1330-9862
Volume: 51, Issue: 2, Pages: 198-207 (10)
Indexing
Wos®
Scopus®
Publication Identifiers
Scopus: 2-s2.0-84883145502
Wos: WOS:000321600800006
Source Identifiers
ISSN: 1330-9862
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