Publications

AuthID
P-007-CCM

Author(s)

Lourenco, HM

Afonso, C

Martins, MF

Lino, AR

Document Type

Article

Year published

2004

Published

in Journal of Aquatic Food Product Technology, ISSN: 1049-8850

Volume: 13, Issue: 3, Pages: 117-125

Indexing

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1300/j030v13n03_11

SCOPUS: 2-s2.0-13444257427

Source Identifiers

ISSN: 1049-8850

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