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A Cross-Cultural Study of Cereal Food Quality Perception
AuthID
P-007-RY1
3
Author(s)
Krutulyte, R
·
Costa, AI
·
Grunert, KG
Document Type
Article
Year published
2009
Published
in
Journal of Food Products Marketing,
ISSN: 1045-4446
Volume: 15, Issue: 3, Pages: 304-323
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Publication Identifiers
DOI
:
10.1080/10454440902966884
Scopus
: 2-s2.0-72449210970
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ISSN
: 1045-4446
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