Effect of Co2/O2-Containing Modified Atmospheres on Packed Deepwater Pink Shrimp (Parapenaeus Longirostris)

AuthID
 P-00F-H1Q
3
Author(s)
Lopez Caballero, ME
·
Document Type
Article
Year published
2002
Published
in European Food Research and Technology, ISSN: 1438-2377
Volume: 214, Issue: 3, Pages: 192-197
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Publication Identifiers
SCOPUS: 2-s2.0-0242556337
Source Identifiers
ISSN: 1438-2377
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