Cold and Ambient Deck Storage Prior to Processing as a Critical Control Point for Patulin Accumulation

AuthID
 P-00F-SZ1
5
Author(s)
Marin, S
·
Centelles, X
·
Ramos, AJ
·
Sanchis, V
Document Type
Article
Year published
2007
Published
in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ISSN: 0168-1605
Volume: 116, Issue: 2, Pages: 260-265 (6)
Indexing
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Scopus®
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Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 17341435
Scopus: 2-s2.0-33947587673
Wos: WOS:000246240300008
Source Identifiers
ISSN: 0168-1605
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