White Lupin Protein Isolate as a Foaming Agent

AuthID
P-00G-G5Y
3
Author(s)
Document Type
Article
Year published
1998
Published
in Zeitschrift fur Lebensmittel -Untersuchung und -Forschung, ISSN: 0044-3026
Volume: 207, Issue: 2, Pages: 91-96
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Publication Identifiers
SCOPUS: 2-s2.0-0001951446
Source Identifiers
ISSN: 0044-3026
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