Mead Production: Tradition Versus Modernity.

AuthID
 P-00G-GQE
5
Author(s)
Gomes, T
·
Pereira, AP
·
Document Type
Review
Year published
2011
Published
in Advances in food and nutrition research, ISSN: 1043-4526
Volume: 63, Pages: 101-118
Indexing
Scopus®
Pubmed®
Publication Identifiers
Pubmed: 21867893
SCOPUS: 2-s2.0-84867617433
Source Identifiers
ISSN: 1043-4526
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