Retention of Health-Related Beneficial Components During Household Preparation of Selenium-Enriched African Catfish (Clarias Gariepinus) Fillets

AuthID
 P-00H-334
11
Author(s)
Larsen, R
·
Oehlenschläger, J
·
Maehre, H
·
Elvevoll, EO
·
Parreira, R
·
Andrade, AM
·
Schram, E
·
Luten, J
Document Type
Article
Year published
2007
Published
in Eur Food Res Technol - European Food Research and Technology, ISSN: 1438-2377
Volume: 227, Issue: 3, Pages: 827-833
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ISSN: 1438-2377
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