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Evaluation of Ready to Eat Sashimi in Northern Portugal Restaurants
AuthID
P-00H-A2R
4
Author(s)
Miguéis, S
·
Santos, C
·
Saraiva, C
·
Esteves, A
Document Type
Article
Year published
2015
Published
in
Food Control,
ISSN: 0956-7135
Volume: 47, Pages: 32-36
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DOI
:
10.1016/j.foodcont.2014.06.025
Source Identifiers
ISSN
: 0956-7135
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