Advances on the Molecular Characterization, Clinical Relevance, and Detection Methods of Gadiform Parvalbumin Allergens

AuthID
P-00M-TWP
5
Author(s)
Document Type
Review
Year published
2017
Published
in CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, ISSN: 1040-8398
Volume: 57, Issue: 15, Pages: 3281-3296 (16)
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Publication Identifiers
SCOPUS: 2-s2.0-85019576919
Wos: WOS:000401989100010
Source Identifiers
ISSN: 1040-8398
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