Publications

AuthID
P-00N-1R6

Author(s)

Fundo, JF

Garcia, E

Document Type

Article

Year published

2018

Published

in JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, ISSN: 2193-4126

Volume: 12, Issue: 1, Pages: 292-300 (9)

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Handle^®

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Publication Identifiers

DOI: 10.1007/s11694-017-9640-0

Handle: https://hdl.handle.net/10400.14/25944

SCOPUS: 2-s2.0-85029745345

Wos: WOS:000425315300030

Source Identifiers

ISSN: 2193-4126

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