Consumers' Associations with Herbal Infusions and Home Preparation Practices

AuthID
P-00S-B3S
3
Author(s)
Document Type
Article
Year published
2020
Published
in FOOD QUALITY AND PREFERENCE, ISSN: 0950-3293
Volume: 86, Pages: 104006 (8)
Indexing
Publication Identifiers
Scopus: 2-s2.0-85087407376
Wos: WOS:000564309400002
Source Identifiers
ISSN: 0950-3293
Export Publication Metadata
Marked List
Info
At this moment we don't have any links to full text documens.