Machine Learning Approaches Applied to Gc-Fid Fatty Acid Profiles to Discriminate Wild from Farmed Salmon

AuthID
 P-00S-ZXT
8
Author(s)
Grazina, L
·
Igrejas, G
·
Arlorio, M
·
Document Type
Article
Year published
2020
Published
in FOODS, ISSN: 2304-8158
Volume: 9, Issue: 11, Pages: 1622 (15)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85097486350
Wos: WOS:000593326700001
Source Identifiers
ISSN: 2304-8158
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service