Motivation and Preferences of Portuguese Consumers' Towards Sea Urchin Roe

AuthID
P-00T-JRN
9
Author(s)
Lourenço, S
·
Raposo, A
·
Santos, PM
·
Gomes, AS
·
Document Type
Article
Year published
2021
Published
in International Journal of Gastronomy and Food Science, ISSN: 1878-450X
Volume: 24, Pages: 100312
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Publication Identifiers
SCOPUS: 2-s2.0-85101323113
Source Identifiers
ISSN: 1878-450X
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