Listeria Monocytogenes and Ready-To-Eat Meat-Based Food Products: Incidence and Control

AuthID
 P-00V-PCP
2
Author(s)
Henriques, AR
·
Document Type
Book Chapter
Year published
2021
Published
in The Encyclopedia of Bacteriology Research Developments
Volume: 11, Pages: 467-498
Indexing
Scopus®
Publication Identifiers
Scopus: 2-s2.0-85118467873
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