Camellia Japonica Flowers as a Source of Nutritional and Bioactive Compounds

AuthID
P-00Y-W56
8
Author(s)
Pereira, AG
·
Cassani, L
·
Liu, C
·
Li, NY
·
Chamorro, F
·
Document Type
Article
Year published
2023
Published
in FOODS
Volume: 12, Issue: 15
Indexing
Publication Identifiers
Pubmed: 37569093
SCOPUS: 2-s2.0-85167618433
Wos: WOS:001046175200001
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