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Advances in Food Nanotechnology
AuthID
P-00Z-SQH
6
Author(s)
Cerqueira M.Â.
·
Pinheiro A.C.
·
Ramos O.L.
·
Silva H.
·
Bourbon A.I.
·
Vicente A.A.
Document Type
Book Chapter
Year published
2017
Published
in
Emerging Nanotechnologies in Food Science
Pages: 11-38 (27)
Indexing
Scopus
®
Crossref
®
16
Handle
®
Google Scholar
®
Metadata
Sources
Publication Identifiers
DOI
:
10.1016/b978-0-323-42980-1.00002-9
Handle
:
https://hdl.handle.net/1822/47398
Scopus
: 2-s2.0-85027127404
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