Metagenomic Analysis of the Bacterial Microbiome, Resistome and Virulome Distinguishes Portuguese Serra da Estrela Pdo Cheeses from Similar Non-Pdo Cheeses: An Exploratory Approach

AuthID
 P-010-GKZ
8
Author(s)
Salamandane, A
·
Leech, J
·
Almeida, R
·
Silva, C
·
Crispie, F
·
Cotter, PD
·
Brito, L
Document Type
Article
Year published
2024
Published
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 189, Pages: 114556 (12)
Indexing
Wos®
Scopus®
Crossref®1
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 38876593
SCOPUS: 2-s2.0-85194355914
Wos: WOS:001249512900001
Source Identifiers
ISSN: 0963-9969
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