Irradiação Em Alimentos: Avaliação Das Alterações Químicas E Propriedades Biológicas

AuthID
 P-015-JCS
3
Author(s)
Macedo, AM
·
Silva, CALAdSe
Document Type
Book Chapter
Year published
2021
Published
in Medicina: Aspectos Epidemiológicos, Clínicos e Estratégicos de Tratamento 4
Pages: 94-108
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