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Foliar Application of Biostimulants Improves Nutritional and Bioactive Quality of Walnuts
AuthID
P-017-4S6
8
Author(s)
Pascoalino, LA
·
Pires, TCSP
·
Pinela, J
·
Rodrigues, MA
·
Ferreira, ICFR
·
Barros, L
·
Barreira, JCM
·
Reis, FS
Document Type
Article in Press
Year published
2024
Published
in
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
ISSN: 0022-5142
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®
Scopus
®
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®
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®
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®
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Publication Identifiers
DOI
:
10.1002/jsfa.13904
Pubmed
: 39344780
SCOPUS
: 2-s2.0-85205281622
Wos
: WOS:001324702500001
Source Identifiers
ISSN
: 0022-5142
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