Tânia Sofia Granja Tavares


AuthID: R-000-H1H

Confirmed Publications: 27



1
TITLE: Evaluating the Probiotic Potential of Lactic Acid Bacteria Implicated in Natural Fermentation of Table Olives, cv. Cobrancosa  Full Text
AUTHORS: Coimbra Gomes, Joana; Reis, Patricia J. M.; Tavares, Tania G. ; Faria, Miguel A.; Malcata, F. Xavier; Macedo, Angela C.;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
2
TITLE: Sea urchin (Paracentrotus lividus) gut biomass as a co-product with antioxidant and antibacterial potential to supplement aquafeeds
AUTHORS: Pagels, Fernando; Garrido, Ines; Teixeira, Carla; Tavares, Tania G. ; Costas, Benjamin; Malcata, F. Xavier; Valente, Luisa M. P.; Guedes, A. Catarina ;
PUBLISHED: 2023, SOURCE: AQUATIC LIVING RESOURCES, VOLUME: 36
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
3
TITLE: Cobrancosa Table Olives: Characterization of Processing Method and Lactic Acid Bacteria Profile throughout Spontaneous Fermentation
AUTHORS: Reis, Patricia J. M.; Tavares, Tania G. ; Rocha, Joana M.; Malcata, Francisco Xavier; Macedo, Angela C.;
PUBLISHED: 2022, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 12, ISSUE: 19
INDEXED IN: Scopus WOS CrossRef: 9
IN MY: ORCID
4
TITLE: Light Modulation for Bioactive Pigment Production in Synechocystis salina
AUTHORS: Assunção, J; Pagels, F; Tavares, T ; Malcata, FX; Guedes, AC;
PUBLISHED: 2022, SOURCE: Bioengineering, VOLUME: 9, ISSUE: 7
INDEXED IN: Scopus CrossRef: 2
IN MY: ORCID
5
TITLE: Potential of Microalgae Extracts for Food and Feed Supplementation-A Promising Source of Antioxidant and Anti-Inflammatory Compounds
AUTHORS: Pagels, Fernando; Amaro, Helena M.; Tavares, Tania G. ; Amil, Berta F.; Guedes, A. Catarina ;
PUBLISHED: 2022, SOURCE: LIFE-BASEL, VOLUME: 12, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID
6
TITLE: Study of Lactic Acid Bacteria Biodiversity in Fermented Cobrancosa Table Olives to Determine Their Probiotic Potential
AUTHORS: Coimbra Gomes, Joana; Reis, Patricia J. M.; Tavares, Tania G. ; Malcata, Francisco Xavier; Macedo, Angela C.;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 19
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
7
TITLE: Exploration of marine genus Chroococcidiopsis sp.: a valuable source for antioxidant industry?  Full Text
AUTHORS: Joana Assunção; Helena M Amaro; Graciliana Lopes; Tânia Tavares ; Xavier X Malcata; Catarina C Guedes;
PUBLISHED: 2021, SOURCE: Journal of Applied Phycology, VOLUME: 33, ISSUE: 4
INDEXED IN: Scopus CrossRef: 14
IN MY: ORCID
8
TITLE: Processing Methodologies of Wet Microalga Biomass Toward Oil Separation: An Overview  Full Text
AUTHORS: Pôjo, V; Tavares, T ; Malcata, FX;
PUBLISHED: 2021, SOURCE: Molecules (Basel, Switzerland), VOLUME: 26, ISSUE: 3
INDEXED IN: Scopus CrossRef: 12
IN MY: ORCID
9
TITLE: Synechocystis salina: potential bioactivity and combined extraction of added-value metabolites  Full Text
AUTHORS: Assunção, J; Amaro, HM; Lopes, G; Tavares, T ; Malcata, FX; Guedes, AC;
PUBLISHED: 2021, SOURCE: Journal of Applied Phycology, VOLUME: 33, ISSUE: 6
INDEXED IN: Scopus CrossRef: 9
IN MY: ORCID
10
TITLE: Viability of dietary substitution of live microalgae with dry Ulva rigida in broodstock conditioning of the Pacific oyster (Crassostrea gigas)  Full Text
AUTHORS: Rato, A; Joaquim, S; Tavares, TG ; Martins, ZE ; Guedes, AC; Pereira, LF; Machado, J; Matias, AM; Goncalves, JFM ; Vaz Pires, P ; Magnoni, LJ; Ozorio, ROA; Matias, D;
PUBLISHED: 2018, SOURCE: BIOLOGY OPEN, VOLUME: 7, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
Page 1 of 3. Total results: 27.

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