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Maria Arminda Costa Alves
AuthID:
R-000-AM4
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (156)
Review (15)
Proceedings Paper (5)
Article in Press (5)
Editorial Material (4)
Book Chapter (4)
Correction (1)
Year Start - End:
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
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Confirmed Publications: 190
181
TITLE:
Recovery of winery by-products in the Douro Demarcated Region: Production of calcium tartrate and grape pigments
AUTHORS:
Braga, FG
; Silva, FALE;
Alves, A
;
PUBLISHED:
2002
,
SOURCE:
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE,
VOLUME:
53,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
35
182
TITLE:
Development of a SPME-GC-ECD methodology for selected pesticides in must and wine samples
AUTHORS:
Correia, M
;
Delerue Matos, C
;
Alves, A
;
PUBLISHED:
2001
,
SOURCE:
11th European Conference on Analytical Chemistry
in
FRESENIUS JOURNAL OF ANALYTICAL CHEMISTRY,
VOLUME:
369,
ISSUE:
7-8
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
183
TITLE:
Simultaneous quantification of primary, secondary amino acids, and biogenic amines in musts and wines using OPA/3-MPA/FMOC-Cl fluorescent derivatives
Full Text
AUTHORS:
Herbert, P
;
Lúcia Santos
;
Alves, A
;
PUBLISHED:
2001
,
SOURCE:
JOURNAL OF FOOD SCIENCE,
VOLUME:
66,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
184
TITLE:
Detection of port wine imitations by discriminant analysis using free amino acids profiles
AUTHORS:
Herbert, P; Barros, P;
Alves, A
;
PUBLISHED:
2000
,
SOURCE:
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE,
VOLUME:
51,
ISSUE:
3
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
185
TITLE:
HPLC determination of amino acids in musts and port wine using OPA/FMOC derivatives
Full Text
AUTHORS:
Herbert, P
;
Barros, P
;
Ratola, N
;
Alves, A
;
PUBLISHED:
2000
,
SOURCE:
JOURNAL OF FOOD SCIENCE,
VOLUME:
65,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
186
TITLE:
Monitoring organochlorine pesticides from landfill leachates by gas chromatography-electron-capture detection after solid-phase microextraction
Full Text
AUTHORS:
Bras, I
;
Lúcia Santos
;
Alves, A
;
PUBLISHED:
2000
,
SOURCE:
9th Symposium on Handing of Environmental and Biological Samples
in
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
891,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
187
TITLE:
Multi-residue methodology for pesticide screening in wines
Full Text
AUTHORS:
Correia, M
;
Delerue Matos, C
;
Alves, A
;
PUBLISHED:
2000
,
SOURCE:
9th Symposium on Handing of Environmental and Biological Samples
in
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
889,
ISSUE:
1-2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
188
TITLE:
Ochratoxin A in some Portuguese wines: Method validation and screening in Port Wine and Vinho Verde
AUTHORS:
Festas, I;
Herbert, P
;
Lúcia Santos
; Cabral, M; Barros, P;
Alves, A
;
PUBLISHED:
2000
,
SOURCE:
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE,
VOLUME:
51,
ISSUE:
2
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
189
TITLE:
Evaluation of biogenic amines in some Portuguese quality wines by HPLC fluorescence detection of OPA derivatives
AUTHORS:
Mafra, I
;
Herbert, P
;
Lúcia Santos
; Barros, P;
Alves, A
;
PUBLISHED:
1999
,
SOURCE:
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE,
VOLUME:
50,
ISSUE:
1
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
190
TITLE:
Organochlorine pesticides removal by pinus bark sorption
Full Text
AUTHORS:
Bras, IP
;
Lúcia Santos
;
Alves, A
;
PUBLISHED:
1999
,
SOURCE:
ENVIRONMENTAL SCIENCE & TECHNOLOGY,
VOLUME:
33,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
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